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Posts Tagged ‘Mark Sexauer’

Charity_Burggraaf-Books-Seattle_Food_Photographer

Okay, guys – here’s the beginning on what’s new (or in some cases, old)!  I was about to make up a huge long post about everything, but instead you get a bunch of mini posts…to start:

Cookbooks!

To say the least, I’ve been busy in the studio this last year, shooting lots of amazing cookbook projects!  The first to release was ‘Plum‘ (back in April) and it has been quite the jumping off point.  With rave reviews from the likes of Oprah.com, Amazon.com, PBS.org, Eater.com, Shape and Laika magazine – just to name a few – it has been pretty surreal to be a part of it all.

Aphrodisiacs, with a Twist‘ will be out next week, and I’m super excited to see where Mark takes it!  He’s probably one of the most tenacious people that I’ve ever known – with a pretty cool book, to boot (if I do say so myself…).

August you will see the release of the ‘Gluten Free & Vegan Pie‘ book by Jennifer Katzinger, and in the fall the re-release of Sharon and Julie Kramis’ best-seller, ‘Cast Iron Skillet cookbook‘ will be out with an updated selection of images and recipes.

It has been an honor to work on all of these projects with amazing stylists, Julie Hopper and Kimberly Swedelius, and wonderful designers, Anna Goldstein and Stephanie Hansen, and it’s proving to be just the tip of the iceberg – as I have at least 3 other finished books up my sleeve, and hopefully many, many more to come.

~Charity

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I had planned to write this post about a week ago (maybe four five weeks now?), but it had proven to be more difficult to put into words than I had thought.  I’m not the best with words.  If you knew me personally you would probably chuckle and nod your head in agreement at that statement.

After going over and over what it is I want to say, I will simply say this:  I never thought I would have so much fun working with a crew of people in the studio.  Photography can be such a lonely art form, and Kimberly inspired a collaboration that felt more like a ‘dream team’ sport.  I’m pretty sure we could conquer the world if given the chance and proper tabletop.  I’ve learned a great deal from her over the past few months, and she has inspired me to grow in directions I didn’t know I could even sprout.

Movement is happening, people.  So are shadows.  It’s a beautiful thing.

glassware // studio view

You might remember in the last post an image of us building the shot?  Well, here’s the final:

cardamom // hibiscus cocktail

simple syrups

and…a new favorite:

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2012 has started off with a BANG!  I have found myself in a new ‘home’ also known to many as a studio.  It’s a cozy little place.  There’s a full kitchen, props galore, a coffee pot (all necessary staples to keep one sane and productive) and cocktails….lots and LOTS of cocktails.

Outside of the normal cocktail consumption on a shoot (kidding) the abundance of said alcoholic mixtures is because I am shooting a cocktail cookbook written by Mark Sexauer.  It has been a crazy fun experience thus far (just a few more days in the studio before it’s a wrap), and I’ve learned a TON about angles, glassware, ingredients, my tripod, and well – cocktails.

By the time we are finished, we (Mark, Kimberly Swedelius, and myself) will have created, styled, conceptualized, and lit close to 100 aphrodisiac delights.

And yes, we do drink them afterward.  😉

(or at least taste them.)

Here’s a little behind the scenes action that I have documented with my phone over the last few…well…months.

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Kimberly working her magic…

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Textures, textures, textures!

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The styling table…

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…and building the shot.

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More sneak peeks to come!

Hope everyone is having a wonderful winter season ~

C.

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